Homemade Caramel Whipped Cream
A delicious & easy sweet topping!
This thick, rich, and creamy caramel whipped cream makes the perfect topping for ice cream, pies, and cupcakes!
How to make Caramel Whipped Cream:
– Pour heavy cream into a large mixing bowl. – Using a hand or stand mixer, beat cream over medium speed until soft peaks form. – Add Easy Caramel Sauce and continue to mix until cream is firm.
Try this delicious recipe today and find out just how much you love it!
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