Homemade Mangonada Recipe
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A delicious & refreshing drink!
This homemade mangonada recipe is a delicious frozen drink.
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INGREDIENTS:
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How to make Homemade Mangonada:
– Pour about a tablespoon of Chamoy Sauce on a small plate or bowl. In a separate plate or bowl, pour in some Tajin. – Add frozen mangoes, mango nectar, ice, lime juice, and sugar in a blender. Blend until smooth.
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How to make Homemade Mangonada:
– Prepare glasses by dipping the rim in the Chamoy Sauce then in the Tajin. Drizzle some more Chamoy Sauce on the sides of the inside of the glasses.
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– Pour the mango mixture into the prepared glasses. Top with fresh mango (chopped), a slice of lime, a tamarind straw and a sprinkle of Tajin.
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Try this delicious recipe today and find out just how much you love it!
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