No Bake Lemon Pie

A delicious & easy sweet treat!

Whips up in about 10 minutes for one of the quickest dessert recipes that’s perfect for citrus lovers!


– graham cracker rectangles – 2 sticks butter – light brown sugar – vanilla extract – salt – chopped pecans

How to make No Bake Lemon Pie:

– Using a hand held or stand mixer, beat cream cheese, lemon zest and juice, vanilla extract, powdered sugar, and heavy cream until creamy and lump free. – Pour lemon mixture into prepared graham cracker crust and smooth the top.

How to make No Bake Lemon Pie:

– Cut the extra lemon into crosswise slices. Cut each slice into quarters and use to top the pie. – Refrigerate for at least an hour. – Slice and serve with a dollop of whipped cream, if desired.

Try this delicious recipe today and find out just how much you love it!