Ground Orange Chicken

One Pan

This ground orange chicken recipe is full of bold flavor and cooks up in one pan in about 20 minutes.

Ingredients you will need for this Ground Orange Chicken:

– ground chicken – corn starch – orange sauce – garlic  – red pepper


1. Heat a large skillet over medium high heat. Cook ground chicken until fully cooked and no longer pink. Season with some salt and pepper.


2. Pour orange sauce over cooked ground chicken, stir to combine and let come to a boil. 3. Slowly pour cornstarch mixture into the pan, stirring constantly so it combines without clumping. 

Recipe Tips and FAQ's:

Be sure to stir the sauce quickly and well when adding the cornstarch mixture to keep it from forming any clumps.

Swipe up for the full recipe!

More Asain inspired recipes to try:

Teriyaki Chicken Meatballs

Asian Dipping  Sauce

Sausage Kabobs