Pumpkin Chocolate Chip Muffins

Delicious fall treat!

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INGREDIENTS:

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How to make Pumpkin Chocolate Chip Muffins:

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How to make Pumpkin Chocolate Chip Muffins:

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How to make Pumpkin Chocolate Chip Muffins:

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How to make Pumpkin Chocolate Chip Muffins:

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These muffins are full of your favorite fall flavors!

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Pumpkin Chocolate Chip Muffins

thetravelpalate.com

Delicious fall treat!

These moist pumpkin chocolate chip muffins are an easy breakfast or snack that's perfect for your fall cravings.

INGREDIENTS:

How to make Pumpkin Chocolate Chip Muffins:

1. Mix flour, baking soda, and cinnamon, and pumpkin pie spice, and salt in a large bowl.

How to make Pumpkin Chocolate Chip Muffins:

2. In a separate bowl, mix pumpkin puree, sugars, melted butter, eggs, and vanilla until smooth. Stir in the chocolate chips.

How to make Pumpkin Chocolate Chip Muffins:

3. Gently fold pumpkin mixture into flour mixture with a rubber spatula until just combined. 4. Spray or line a 12 cup muffin pan. Fill cups about ⅔ of the way full.

How to make Pumpkin Chocolate Chip Muffins:

5. Bake in the center of the oven until a toothpick comes out with a few moist crumbs; about 15-20 minutes. 6. Let cool in pan for 5 minutes, then remove and let cool completely on wire rack and then drizzle with Maple Icing.

These muffins are full of your favorite fall flavors!

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