Homemade Dalgona Latte

Course: Drinks

Cuisine: Korean

Prep Time: 15

Total Time: 15

Servings:

Calories: 200kcal

Author: Nikole Berg

This homemade Dalgona Latte is a luxurious drink using instant coffee. In just a few minutes you can enjoy this TikTok inspired whipped coffee treat that will wow your friends and family.

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US Customary - Metric

Equipment

Hand Mixer

Ingredients

2 tablespoon instant coffee granules not coffee grounds
2 tablespoon granulated sugar
2 tablespoon hot water
16 oz of milk of your choice hot or cold, which ever you prefer
Ice, if desired

Additional Topping Ideas

Cookie pieces
Honey, Chocolate or caramel sauce drizzle
Whipped Cream

Instructions

In a mixing bowl add the instant coffee, sugar, and hot water, and whisk until it gets thick and foamy. With an electric mixer it will take about 3 minutes. If you whisk by hand, it will take about 8-15 minutes.
Mix or whisk until stiff peaks form and it's all thick and foamy.
Add milk (and ice, if using) to two glasses or mugs. Scoop half of the Dalgona coffee mixture over the milk. Or layer milk and Dalgona, for a fun effect.
Stir until combined. Add additional toppings, if desired.

Notes

Use instant espresso powder in place of instant coffee granules if needed.

Nutrition based on whole cow's milk.

Keep any leftover Dalgona coffee covered tightly in the refrigerator for up to one week. Re-whip if the liquid has started to separate.

Nutrition