Creamy
Grits
Recipe Link
This
easy cheesy
,
creamy
grits recipe is perfect for
breakfast
or in the Southern dish shrimp and grits.
It's sure to become a
family favourite
!
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Ingredients you will need:
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– stone ground grits
- heavy cream
- cheddar cheese
- parmesan cheese
- butter
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HOW TO MAKE:
1. Bring water, salt, and grits to a gentle boil over med-high heat. Stir constantly for the first 2 or 3 minutes.
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HOW TO MAKE:
2. Turn the heat down to low and cover the pot. Let the grits simmer for at least
30 minutes
, stirring every
5-10 minutes
.
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Recipe Tips and FAQ's
For some
pretty tender
, amazing grits soak grits before cooking them.
Soak them for
2 hours
on the counter top, or longer in the refrigerator and use the soaking liquid to cook the grits.
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Swipe up for the full recipe!
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Instant Pot
Brisket
Homemade Baked Mac and Cheese
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