These air fryer hash browns are a snap to make. Whether you like the restaurant style shredded potatoes, or you prefer crispy fast food style patties, you'll love how easy and quick these cook up. Breakfast has never been this good!
For those who are unfamiliar with air frying, it's a quick and easy way to cook food using hot air instead of oil. This method produces a golden-brown crust on the outside while keeping the inside moist and fluffy.
Why this recipe works
Super easy - these air fryer hash browns could not be easier to make! Just a few simple steps and you'll have delicious, crispy hash browns in no time. These hash browns are entirely cooked through and ready to eat within 10-25 minutes!
Delicious - the combination of crispy potatoes with salt and pepper is absolutely delicious! Comfort food everyone loves.
Less grease - these hash browns are made with oil, but there is no deep-frying involved! You can control how much fat you would like to use (or not use), and the end result is perfectly crispy without extra grease.
Kid-friendly - kids love crispy, crunchy potatoes! If your kids are looking for a side to go with their breakfast, these air fryer hash browns can make their day!
Easy clean-up - the best part about this recipe is that there is minimal clean-up involved. You can use cooking spray to eliminate any leftover stuck-on food particles in your air fryer. And you can throw your air fryer parts in the dishwasher when finished!
Versatile - serve the air fried hash browns as a side dish for breakfast, lunch, or dinner. You can even have them for a snack. Why not?
Ingredients
Hash Browns - I used a package of shredded frozen hash browns, frozen hash brown patties, and a package of Simply Potatoes refrigerated, shredded potatoes.
Cooking spray/oil - oil is optional if you're trying to cut down on fat and calories, however cooking spray will help keep the hash browns from drying out too much.
I do like to use oil for added flavor and texture. Mild flavored oils with a high smoke point work best, such as avocado oil, corn oil, vegetable oil, and canola oil are a few examples.
How to make air fryer hash browns
For Frozen Shredded Hash Browns:
Step One: Preheat the air fryer to 370 F. Spray air fryer basket with cooking spray. Pour the package of hash browns into the air fryer basket and spray the top of the hash browns with cooking spray. Spread evenly in the basket.
Step Two: Air fry for about 20-25 minutes or until thoroughly cooked through and browned and crisp. Stop halfway through the cooking time to spray the top of hash browns and season with salt.
For Fresh/Refrigerated Shredded Hash browns:
Step One: Preheat the air fryer to 370 F. Pour the package of potatoes into a bowl. Pour oil all over potatoes mix to combine well. Season with one teaspoon kosher salt and other spices like paprika, cayenne, or garlic powder, if desired.
Step Two: Spray air fryer basket with cooking spray. Pour potatoes into the basket and spread evenly. Spray with cooking spray and air fry 12-20 minutes or until crisp and hot. Check potatoes at the halfway point and add salt and pepper.
For Frozen Patties:
Step One: Preheat the air fryer to 400 F. Spray basket with cooking spray. Place patties in the basket in an even layer without overlapping.
Step Two: Air fry for 10-12 minutes, flipping halfway through. Patties should be crisp and golden brown. Add more time until desired crispiness is reached.
Top tips
I use the Cosori Pro Gen 5.8 QT for all my air fryer recipes. It's perfect for 4 to 6 people. I also use these Cosori Air Fryer Accessories and these Air Fryer Liners for easier clean up.
For Fresh and Frozen Shredded Hash Browns:
- Taste at the halfway point to decide how much salt you need.
- Spread in an even layer.
- No need to flip over unless desired.
- Add other seasonings like garlic powder, cayenne pepper, or paprika.
- Always check your hash browns and adjust cooking time as needed.
For Frozen Patties:
Frozen patties are already fried, so there may not be a need to add any cooking spray, especially if your basket is non-stick.
Serving suggestions
You can serve your hash browns as is or as a side with your breakfast. You can also load them up with other toppings like bacon, scrambled eggs, sausage, shredded cheese, gravy, and more!
Here's some more breakfast recipes to try:
Instant Pot Breakfast Casserole
Hash browns aren't just for breakfast. Try them as a side dish with these delicious recipes:
Storage and reheating
Store any leftover hash browns in an airtight container immediately after eating. They will last in the fridge for 3-5 days.
Reheat in the microwave until warmed through. Or if you prefer crispier leftovers, use your skillet or air fryer on medium heat with a little oil or cooking spray.
You can freeze leftover hash browns in a freezer storage zip top bag or other air tight container for about 3 months.
To reheat from frozen:
Microwave on low power or defrost to loosen hash browns. Continue to heat in the microwave until heated, or heat in the air fryer or skillet with a little oil or cooking spray. Use a medium heat until heated though.
Common questions
Air frying is a great way to get hash browns that are crispy on the outside and moist and fluffy on the inside.
It takes between 10 and 25 minutes depending on whether they are fresh or frozen.
Toss with oil or cooking spray and heat at 400 for about 18 to 20 minutes. Season with salt and pepper.
More Easy Air Fryer Recipes
- Air Fryer Crispy Whole Chicken
- Air Fryer Frozen Biscuits
- Air Fryer Bang Bang Cauliflower
- Air Fryer BBQ Chicken Thighs
- Air Fryer Chicken Fajitas
- Air Fryer Juicy Bratwursts
- Air Fryer Bean and Cheese Tostadas
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📖 Recipe
Air Fryer Hash Browns - Fresh and Frozen
Equipment
Ingredients
For Frozen Shredded Hash Browns:
- Olive or avocado oil spray or 1 tablespoon oil
- 1 lb 10 oz. package shredded frozen hash browns
- Salt and pepper to taste
For Fresh/Refrigerated Hash Browns:
- 1 tablespoon oil, or oil cooking spray
- 1 1 lb. 4 oz. bag refrigerated Simply Potatoes shredded hash browns
- Salt and pepper to taste
For Frozen Patties:
- 4 hash brown patties
- oil spray optional
Instructions
For Frozen Shredded Hash Browns:
- Preheat air fryer to 370 F. Spray air fryer basket with cooking spray. Pour package of hash browns into air fryer basket and spray the top of the hash browns with cooking spray. Spread evenly in the basket. Air fry for about 20-25 minutes or until completely cooked through and browned and crisp. Stop halfway through the cooking time to spray top of hash browns season with salt.
For Frozen Patties:
- Preheat air fryer to 400 F. Spray basket with cooking spray. Place patties in an even layer in the basket without overlapping. Air fryer for 10-12 minutes, flipping halfway through. Patties should be crisp and golden brown; add more time if necessary.
For Fresh Shredded Hash Browns:
- Pour package of potatoes into a bowl. Toss with oil or cooking spray. Season with salt pepper, and any additional seasonings like paprika and garlic powder. Spray air fryer basket then pour in the potatoes, spreading in an even layer. Spray potatoes again then close basket and cook at 370 F for 12 to 20 minutes, or until hot and crisp. Check for doneness at the halfway point. Add additional salt and pepper if needed.
Notes
- Taste at the halfway point to decide how much salt you need.
- Spread in an even layer.
- No need to flip over, unless desired.
- Add other seasonings like garlic powder, cayenne pepper, or paprika.
- Always check your hash browns and adjust cooking time as needed.
Julia
What air fryer temp for For Fresh Shredded Hash Browns?
Nikole
Hi Julia - It is 370 degrees F. Thank you!